Name: RAW Rolled Oat Energy Bites
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 24
Ingredients: 1 cup dry organic rolled oats; ⅔ cup toasted coconut flakes; ¾ cup creamy (unsweetened almond, peanut, or sunflower seed butter); ½ cup ground flaxseed; ¾ dried (unsweetened currants, cranberries, cherries, or golden raisins); ¼ cup raw cacao nibs; ⅓ cup raw (unfiltered honey (maple or yacón syrup if vegan)); 1 tablespoon chia seeds or hemp seeds (optional); 1 teaspoon vanilla extract; 1 teaspoon cinnamon

Scale

Ingredients

1 cup dry organic rolled oats
⅔ cup toasted coconut flakes
¾ cup creamy (unsweetened almond, peanut, or sunflower seed butter)
½ cup ground flaxseed
¾ dried (unsweetened currants, cranberries, cherries, or golden raisins)
¼ cup raw cacao nibs
⅓ cup raw (unfiltered honey (maple or yacón syrup if vegan))
1 tablespoon chia seeds or hemp seeds (optional)
1 teaspoon vanilla extract
1 teaspoon cinnamon

Instructions

Stir all ingredients together in a medium bowl until thoroughly mixed.
Cover and let chill in the refrigerator for 30-45 minutes.
Once chilled, roll into small balls or bites (about 1 inch in diameter).
Store in an airtight container and keep refrigerated for up to 1 week.